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Explore Our Menu

Appetizers / Starters

Sauces & Condiments

Barbecue / Grilled Meats

Rice & Bibimbap

Stews & Soups (Jjigae)

Noodles & Cold Dishes

DISCOVER OUR OFFERINGS

Appetizers / Starters

Sauces & Condiments

Barbecue / Grilled Meats

Rice & Bibimbap

Stews & Soups (Jjigae)

Noodles & Cold Dishes

Appetizers / Starters

Dak-Kkochi (Grilled Chicken Skewers)

Tender chicken pieces and scallions grilled on skewers and brushed with a sweet-spicy glaze.

$8.50

Pajeon (Korean Scallion Pancake)

Savoury pancake made with scallions, a light batter, and a dipping soy-vinegar sauce.

$7.00

Mandu (Korean Dumplings)

Steamed or fried dumplings filled with minced pork (or vegetables), served with a soy-sesame dip.

$6.50

Tteok-bokki (Spicy Rice Cakes)

Chewy rice cakes simmered in a spicy red pepper sauce, perfect for sharing.

$9.00

Sauces & Condiments

Sesamiso Sauce

A creamy, nutty fusion of toasted sesame and mellow miso, our Sesamiso Sauce brings together the deep umami of miso with the warm richness of sesame oil.

$7.99

Gochujang (Red Pepper Paste)

A fermented paste made from red chili, sticky rice, and soy, offering sweet, spicy, and umami notes.

$4.98

Doenjang (Fermented Soybean Paste)

Deep umami flavour, used in stews or mixed into dipping sauces.

$4.99

Ganjang (Korean Soy Sauce)

Lighter and slightly sweeter than typical soy sauce — made from fermented soybeans.

$3.89

Barbecue / Grilled Meats

Bulgogi

Thin slices of marinated beef grilled to perfection — smoky, sweet, and savory.

$18.00

Galbi (Short Ribs)

Juicy beef short ribs marinated in soy, garlic, and pear juice — grilled to tender perfection.

$22.00

Spicy Pork Belly

Pork belly strips marinated in a spicy gochujang-based sauce, then grilled.

$17.00

Samgyeopsal (Pork Belly, Unmarinated)

Plain pork belly slices grilled at the table — wrap with lettuce, garlic and ssamjang.

$16.00

Rice & Bibimbap

Classic Bibimbap

A warm bowl of rice topped with assorted vegetables, a fried egg, and a dollop of gochujang.

$14.00

Dolsot Bibimbap

Same ingredients as classic bibimbap, served in a hot stone pot that crisps the rice.

$16.00

Chicken Bibimbap

Grilled chicken, mixed vegetables, rice, and spicy-sweet sauce.

$15.00

Vegetable Bibimbap

A vegetarian-friendly version with sautéed vegetables, rice, and a sesame-soy drizzle.

$13.00

Stews & Soups (Jjigae)

Kimchi-Jjigae

Spicy kimchi stew with tofu, pork or vegetables — rich, tangy, and deeply comforting.

$13.00

Doenjang-Jjigae

Traditional soybean paste stew made with tofu, mushrooms, and seasonal vegetables.

$12.00

Sundubu-Jjigae

Silken tofu in a hot, spicy broth with optional seafood or pork.

$14.00

Budae-Jjigae

A hearty, spicy stew with sausage, spam, beans, kimchi, and noodles.

$18.00

Noodles & Cold Dishes

Japchae

Stir-fried glass noodles with vegetables and a hint of sesame — sweet and savory.

$12.00

Bibim-Guksu

Spicy cold wheat noodles mixed with vegetables and a tangy gochujang-based sauce.

$10.00

Ramyeon (Spicy Korean Noodles)

A bowl of hot, fiery Korean-style ramen with veggies, egg, and optional meat.

$11.00

Naengmyeon (Cold Buckwheat Noodles)

Chilled, chewy buckwheat noodles served in a tangy, icy broth — refreshingly unique.

$13.00

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